Pork and cabbage gyoza inspired by the dumpling mecca of Japan.
Vegetable power, vegan friendly!
Pork, ginger, sichuan peppercorn & chili
sweet & sour pork, bell pepper, onion, straw mushroom
super thick Ebisuya ramen, rolled chicken chashu, nori
chunky pork belly, pickled mustard greens, benishoga
vanilla, sweet rice cakes, green tea pastry cream
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.**